Christmas Menu 2024

We are Open for Christmas Lunch also, pre Booking requested. For Large group Bookings (above 30 person ) please contact us for specific menu.

Tuesday- Thursday     : 2 Course: £35.95 & 3 Course £42.95

Friday – Sunday           :  2 Course: £38.95 & 3 Course £44.95STARTERS:

Freshly Prepared winter Vegetable Broth served with wheaten bread (V)

Goat’s Cheese Fritters, Red Onion Jam, Walnuts & Apple Salad (V)

Oriental Duck Spring Roll served with Asian Salad, Chilly & Coriander sauce

Chicken Caesar Salad, Black Olives, Croutons, Parmesan

Chicken Liver Parfait, Spiced Apple Plum Chutney

Vegetable Tempura with Soya dipping sauce

Prawn and Avocado Bruschetta

MAINS

Traditional Stuffed Turkey & Ham served with Rich roast Gravy, Roasted      Vegetables, Mash & Roast Potatoes.

10z. Sirloin Steak, Chunky Chips, caramelised shallot & asparagus, Pepper Sauce

(£7.00 Supplement on steak)

Daube of Beef, Truffle mash, Roasted Root Veg, Red Wine Jus

Confit Pork Belly, potato croquette, celeriac puree, Cabbage kale bourguignon Sauce

Chicken Supreme, green veg, gratin potato porcini sauce                       

 Fillet of Seabass, Mediterranean Veg, Creamy Tomato & Basil Sauce

Nut Roast with mash, all trimmings, veg gravy (V)

Roasted Butternut and Goat Cheese Risottos, rocket (V)

DESSERT

Christmas Pudding with Brandy cream sauce

Strawberry Cheesecake, Cream, winter Berry Compote

Vegan Banoffe Pie Cheese cake, Ice cream

Winter Meringue with wild Berry Compote, Chantilly cream

Sticky Toffee Pudding, Butterscotch sauce, Ice Cream

Irish Cheese Board, cracker