Valentine’s Day 2019

STARTERS

Roasted Tomato and Sweet Pepper Soup served with warm Wheaten Bread

Portobello Mushroom stuffed with Sundried Tomato and Goats Cheese
served with Salad and Balsamic Glaze

Salmon Terrine served with Red Pepper reduction, Baby Leaf Salad and Bread

Thai Chilli Beef served with Asian Salad, Chilli & Coriander Sauce

Goats Cheese Fritters served with Redcurrant Jam, Walnut and Apple Salad

MAINS

10oz Sirloin Steak, Caramelized Shallots, Asparagus, Hand cut Chips, Pepper Sauce

Daube of Beef, Garlic Champ, Roasted Root Veg, Red Wine Jus

Chicken Supreme served with Baby Roast Potatoes, Green Vegetables and Brandy Cream Sauce

Roasted Seabass served with Mediterranean Vegetables and Tomato & Basil Sauce

Spinach & Goats Cheese Tartlet served with Salad and Balsamic Glaze

DESSERTS

Apple & Rhubarb Crumble with Vanilla Ice Cream

Chocolate Box, Berry Compote & Chantilly Cream

Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream

Lemon Posset, Berry Compote & Vanilla Ice Cream

3 Course Set Menu.
Only £42.95 per couple!
£ 3.00 Steak Supplement (BYO)